Biluochun Tea Taste

He lives in the biluochun village and owns tea fields on the hills surrounding it.

Biluochun tea taste. The coloured tea is green and looks rather yellow and dark like the colour of aged tea. Dong shan bi luo chun has darker and bigger leaves with a rich taste. Biluochun is a famous chinese green tea and it is very easy to tell why. It offers a mellow and smooth taste with fruity and floral tones.

It is called so because it is a green tea that is rolled into a tight spiral resembling snail meat and is cropped in early spring. From the color and luster of the tea. Its name literally translated as blue snail spring is inspired by its delicate spiral shape that resembles a snail house. After brewing the tea leaves slowly stretch out and fall down to the bottom of the cup and the tea soup appears to be bright clear and green with the long lasting mellow fragrance.

Then surprises with a refreshing lingering sweet aftertaste that mingles with the delicate apricot aroma and delights the eye with a light yellow green hue. The delicate fuzzy leaves the sweet and gentle smell and the characteristic taste unique among green teas all make for a memorable tea experience. We continue to the next. The white down covering them can be found only on tender and young leaves.

Rated highly by our customers these two superb biluochun teas come from east dongting mountain jiangsu province and zhejiang province. If you enjoy luscious fresh apricots biluochun will become your favourite green tea. The real biluochun with boiling water was slightly yellow the color and luster is soft and bright bright. If you like to taste the natural flavor of tea biluochun tea will be a good choice.

The name biluochun literally means green snail spring. The pigmented biluochun looks black green bluish and dark. The biluochun with good quality has special flower fragrance due to its geographical planting environment where tea trees and fruit trees blooming all season are intercropped. The bi luo chun green tea is renowned for its full taste and lingering floral aroma.

How does it taste. Biluochun tea is one of the top ten famous teas in china also the most popular green tea which remains the most original tea flavor and the scent of green grass that make people feel comfortable producing by sun baking and drying after harvest. The crispy texture and complex flavour highly. Also known as pi lo chun it is renowned for its delicate appearance fruity taste floral aroma showy white hairs and early cropping.

Xi shan bi luo chun has small tender leaves with a gentle taste. The taste and aroma varies between bi luo chun harvested from these two mountains. Last but not least the best biluochun is processed from leaves picked around. Top quality biluochun is produced on the dongting mountains near the city of souzhou.

We spend just half a hour in his house recovering from the long bus ride tasting two outstanding biluochun. He offer us also a black te a new experiment with biluochun leaves.