Broken Glass Jello Salad

Refrigerate until begins to set then add whipped cream.

Broken glass jello salad. Pour into individual containers small tupperware works well and chill overnight. Broken glass jello salad dissolve each in 1 cup. Cut jello into 1 2 inch cubes. Cream dissolve lemon jello in boiling pineapple juice.

Put in refrigerator until very stiff. 4 small boxes of jello 3 oz different colors 1 14 oz can sweetened condensed milk 2 envelopes unflavored gelatin water see recipe for amounts instructions. Stir until it is dissolved then mix in the milk. Pineapple mixture should be slightly thick and not too runny.

Mix the unflavored gelatin into a cup of hot water. Pour into glass bowl. Let set until begins to thicken and add small carton of cool whip. Add lemon jello to boiling juice.

Take each tray of jello and cut in 1 2 inch squares and add to the lemon and cool whip mixture and put in fancy bowl or 9 x 13 inch pan. Fix 1 3 ounce box of lemon jello with 1 cup boiling water and 1 2 cup cold water. The gelatin in the whipped cream should prevent it from getting runny. Cool whip and pineapple.

Cut other jellos into 1 inch cubes. You may add up to another 4 oz. That makes it a good salad to bring to potlucks or serve to a crowd. Mix jellos and lemon mixture in large bowl.

Spray the baking dish with cooking spray so you can remove the jello easily. Once you have the gelatin cubes made the rest is easy. Broken glass jello ingredients. Use other flavors of jello for different colors of broken glass.

Works good for salads or desserts. Gently mix the cubed jello and whipped cream together. Dissolve lemon jello in boiling pineapple juice. Add 1 2 cup sugar and 1 2 cup cold water.

Cool whip if you need it. How do you make a broken glass jello dessert. Fold into pineapple mixture.