Cameroon Pepper Scoville

Blend them until everything is broken down completely.

Cameroon pepper scoville. It looks rather like coarse ground black pepper except for a reddish brown color. State govts not complying to cmco are going against the law can face legal action. Highly aromatic and very hot cameroon pepper also known as yellow pepper or black pepper is made from dried scotch bonnet peppers and should be used with caution. The cameroon part of its name refers to the drying process.

What is cameroon pepper. The carolina reaper pepper is alluring to adventure junkies and hot pepper enthusiasts because it holds the guinness world record as being the hottest pepper in the world with an average of 1 5 million scoville heat units per pepper. To create the famous tabasco sauce the pepper is smashed and combined with salt and vinegar which tempers the pepper s heat. I do not add any water before blending because the juice from the tomato makes the other ingredients blend easily.

I thought the results were spectacular but perhaps a little hot for some. At maturity the pepper measures one to two inches and is bright red. The scoville scale measures the heat level in all kinds of peppers from sweet bell peppers and pimentos which have almost no shu to the carolina reaper which can hit above 2 million shu. Cameroon pepper black pepper cameroon pepper is a more african aromatic pepper that is usually dried and grounded.

Take on a trinidad moruga scorpion pepper in today s wilbur scoville google doodle game play as an ice cream cone as you help scoville cool down after trying jalapeño peppers and a ghost chili pepper. Considered to be one of the earliest ripening varieties hot portugal chile peppers are moderate to hot ranging 5 000 30 000 shu on the scoville scale and have the ability to occasionally peak. Cut the stem off the tip of your pepper chop your tomatoes peel your maggi cube and throw in a blender. It adds a distinctive nigerian taste to dishes.

To put this level of heat into perspective a jalapeno is merely 2 500 to 8 000 shu while a scotch bonnet pepper rates around 100 000 to 350 000 shu which basically means that the carolina reaper is hot as hell. Cameroon magazine cameroun info cameroun actu azmin ali azmin ali. Hot portugal chile peppers botanically classified as capsicum annuum are spicy elongated peppers that belong to the solanaceae or nightshade family. It is very spicy and pungent and usually used in small quantities.

Cameroon magazine cameroun info cameroun actu.