Cameroon Pepper Soup
Very easy steps and fast too.
Cameroon pepper soup. Mostly recommended to convalescents. Roast the vegetables stirring and rotating. In a large bowl toss red bell pepper with 2 tablespoons 30ml palm oil. A quarter teaspoon of white pepper.
In the united states it can be found in african shops or you can ask your friend aunty or cousin who just got back from cameroon for some. A quarter teaspoon of dried rosemary and fennel seeds optional but their flavours are great 4 garlic cloves. Cameroonian pepper soup is a very delightful goodness which is intensely flavoured with an exotic seed very popular in the preparation of pepper soups in cameroon called the njansang seed. Hey my lovelies today i share a requested menu with you.
Preheat oven to 400 f 200 c and set oven racks in the top and bottom third positions. Transfer in an even layer. 2 large white fishes most commonly used in pays are mackerel or bar fish i used tilapia one onion. If you do try.
How i prepare goat meat pepper soup. Line two rimmed baking. Pepper soups are light soups fresh and very delicious. 1 2 an inch ginger.