Camping Nachos Foil

Instructions preheat outdoor grill to medium high or oven if cooking indoors to 350 degrees f.

Camping nachos foil. Place aluminium foil over the top of your tray to protect the contents. Add a layer of your desired toppings including. Heat the oil in a large skillet over medium heat. Layer tortilla chips and top with cheese.

Assemble the nachos by placing a layer of tortilla chips or sliced sweet potato in the bottom of your foil pan or cast iron skillet. You can close up your campfire nachos recipe with the foil or a lid. Once the chicken is hot add a thick layer of chips onto the skillet. Round chips work the best add your favorite nacho toppings.

Lodge 12 inch aluminum foil dutch oven liners lodge parchment paper dutch oven liners step 3. Remove from the fire and add fresh jalapeno slices salsa cilantro and lime wedges. Finish by topping nachos with shredded cheese. Remember you re not cooking anything just pretty much melting the cheese and warming up the beans.

Spray with cooking spray so things don t. If you use foil it should look like a giant foil packet. Put them on the stove fire and then put some foil on top to magnify the heat for melting the cheese on top. Prepare the taco meat or protein according to your favorite method.

Chop up all of the toppings. You might want to make the cover peaked so the cheese doesn t stick to the foil. How to make campfire nachos to melt the layers of cheese put aluminum foil over the top of the skillet during cooking. As one of our favorite vegetarian camping recipes these nachos require you to layer the tortilla chips refried beans onion green chile peppers fire roasted tomatoes cheddar cheese and black olives.

Tomatoes onion black beans corn jalapenos repeat layers and top with cheese. Follow with chicken beans and corn. Cut 8 large pieces about 14 16 long each of foil and lay two pieces on top of each other in perpendicular stacks to. Add the onion and cook until.

Put the now prepared tray on the coals and wait for the cheese to melt around 10 minutes. They literally take like 5 minutes if you put them on a hot fire. Using camp stove heat up a cast iron skillet on the other camp stove burner over a medium flame.