Canadian Bacon On Pellet Grill
03 18 2013 04 19 pm 3.
Canadian bacon on pellet grill. A frogmat is a must have for this one lay strips on frogmat preheat the pellet grill at 350 with perfect mix and in 15 20 minutes your bacon is ready hit your plate. 1 slab of pork belly. Ingredients pork loin dry meat cure 1 tablespoon per pound of trimmed boneless pork loin sugar 1 teaspoon per pound of trimmed pork loin 1 4 cup cayenne pepper 1 teaspoon basil dried 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon hungarian paprika 1 teaspoon black pepper coarse extra. Canadian bacon recipe based on the great sausage sausage recipes and meat curing by rytek kutas.
Line a large baking sheet with parchment paper and place a rack on top that s been sprayed with cooking spray. Lots of minced garlic. Start these by mixing together the brown sugar maple syrup cayenne and sriracha in a small bowl. This is a great way to add extra flavor to a quick weeknight meal on a night you may not have time to fire up the pellet grill.
Rub pork belly thoroughly with salt and prague powder. Green mountain s premium gold blend bbq pellets. Step 1 refer to the manufacturer s instructions and follow the steps on how to turn the grill on. Maple canadian bacon a wood pellet grill recipe.
Bake on the traeger at 375 for 20 30 minutes or until it is as crispy as you d like. 2 3 cup brown sugar. 6 hours at 150 66c grill. Prague powder 1.
Green mountain wood pellet grill pellets. Wrap bacon in plastic wrap and place in fridge for 4 6 days depending on the thickness of your pork belly. Instructions preheat your traeger grill according to manufacturer directions to 375 degrees. 2 3 cup cracked.
2 oz black pepper. Maple canadian bacon peppered bacon cure 15 pounds of pork cup morton s tender quick. Smoke up a couple pounds chop it up and store in the fridge to add to your salads soups dips and so much more. On a parchment lined baking sheet lay out your bacon in a single layer and brush on the sugar mixture generously on both sides of the bacon.
Pellet grill canadian bacon recipe. Below are the basic steps to follow when using your pellet grill to cook bacon. Pellet grill homemade honey cured bacon. Canadian bacon is cured smoked pork loin sliced into discs about 1 8 thick and is often called back bacon.
Put the lid to cover and preheat for up to 10 minutes. 5 quarts ice water. Pour honey over bacon and distribute evenly. If this is your first visit be sure to check out the faq by clicking the link above.
If you are new to pellet grilling make sure and check out my ultimate guide to traeger grills. It is exactly what you want if you are making eggs mcmuffins or eggs benedict.